Thursday, January 19, 2012
RECIPE: Quick Sausage Skillet Dinner
2-3 potatoes, sliced
½ onion, chopped
1 lb smoked sausage, sliced 1 inch thick on the diagonal
salt and pepper
Sprinkle a little olive oil in hot skillet. Add potatoes, onion and sausage. Sautee on medium for 5 minutes or so. Add broccoli, cover and continue cooking, stirring occasionally to prevent sticking, until potatoes and broccoli are tender. Add a little water as needed to help steam the vegetables, but let them crisp up towards the end. Times will vary depending on how thick your potatoes are and how soft you like your broccoli. The sausage flavors the vegetables to make a really good, quick dinner.